We provide space optimized multi temperature controlled storage solutions to preserve freshness, reduce wastage and accelerate order picking for quick-commerce networks.
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Maximum storage in minimum footprint.
Faster order picking and dispatch.
Maintains freshness from store to doorstep.
Lower energy usage and operating cost.
Built to scale with your growing business.
Extreme footfalls, continuous door openings, and tight urban zoning make micro fulfillment complex. We build hyper-resilient quick-commerce setups.
Massive thermal air infiltration occurs when loading bay doors cycle continuously during peak delivery schedules.
High-velocity vertical air curtains and fast-acting magnetic rolling doors with photocell triggers.
How ThermoVault delivers elite technical stability and speed-oriented layouts for critical urban q-commerce fulfillment networks.
Custom-built rooms for fruits, vegetables, dairy, meat, frozen & more.
Different temperature zones for different product categories within a single store footprint.
Rapid chilling to lock freshness and extend shelf life of delivery orders.

Real-time temperature, humidity & door monitoring with automated dispatch system alerts.
High-efficiency equipment to reduce energy usage and operational cost.
Redundant systems and safety features for uninterrupted last-mile operations.
| Product Category | Ideal Temperature |
|---|---|
| Fruits & Vegetables | 0°C to 8°C |
| Dairy Products | 2°C to 6°C |
| Meat & Poultry | -18°C to -22°C |
| Frozen Foods | -18°C to -25°C |
| Beverages | 2°C to 8°C |
| Ice Cream | -20°C to -25°C |
| Ready-to-Eat Meals | 0°C to 4°C |
Technical specifications, operating economics, warranty terms, and subsidy guidance answered by ThermoVault engineering experts.
Talk to our experts for custom cold storage solutions designed for your dark store.